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Nicaragua - Medium Roast

Nicaragua - Medium Roast

Regular price $29.99 USD
Regular price Sale price $29.99 USD
Sale Sold out
Grind
Size

Roast: Medium

Tasting Profile: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker

Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype

Region: Jinotega

Altitude: 1000-1400 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds

Categories: Best Selling, Single Origin

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